Minced pork is a perfect cut to get creative with, many fantastic recipies from around thew world use mince pork as a base ingredient. Singaporian spiced pork mince with soy sauce, Vietnamese cameralised pork, and Chinese pork mince stir fry to name a few. Or maybe get the family involved in some home made pork and apple burgers for a summer garden party.
Our fresh mince pork comes in either 500g, 1kg or 2.5 packs.
Keep refrigerated below 4°C.
- Cooking guidelines vary on recipe. Refer to recipe for cooking guidelines.
- Meat is cooked when juices run clear.
- Check food is piping hot throughout before serving.
- Suitable for home freezing.
- Freeze as soon as possible after purchase.
- Defrost thoroughly.
- Do not refreeze and use on same day once defrosted.
- Do not cook from frozen.